At last we've found a microwave egg poacher that really works. Like you, we have seen hundreds of microwave egg poachers where it's almost impossible to cook an egg with a solid white and soft yolk and you have to prick the yolk to stop it exploding. Not any more!

The best way to poach an egg is to use water like the stove top method and use the microwave to keep the water hot. It really is simple and you get eggs which have the taste and texture of traditional poached eggs.